Classic Shakshuka Breakfast Recipe

Name: Classic Shakshuka Breakfast Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 tablespoons olive oil; 1 onion (chopped); 1 red bell pepper (chopped); 2 cloves garlic (minced); 1 teaspoon ground cumin; 1 teaspoon paprika; 1/4 teaspoon cayenne pepper (optional); 1 can tomatoes (diced ); 4 large eggs; Salt and pepper to taste; Fresh cilantro (or parsley, chopped (for garnish))

Discover the rich and spicy flavors of shakshuka, a Middle Eastern egg dish perfect for breakfast or brunch. Ready in just 30 minutes, it's a must-try!

Hannah Lee

|September 18, 2024

A classic skillet of shakshuka, featuring four sunny-side-up eggs in a rich tomato sauce, garnished with cilantro sprigs, sits on a light-colored surface. Perfect for a breakfast recipe that delights both the eyes and the palate.

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A classic shakshuka in a cast iron skillet: four poached eggs in a spiced tomato sauce, garnished with cilantro. A bunch of cilantro and a light-colored cloth lie beside the skillet on a gray surface, perfect for an impressive breakfast recipe.

Classic Shakshuka Breakfast Recipe

Hannah Lee

A hearty and spicy tomato-based egg dish, perfect for a filling breakfast or brunch.

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Prep Time 10

Cook Time 20

Total Time 30

Meal Type Breakfast, Brunch

Cuisine Israeli, Middle Eastern

Servings

Calories 318 kcal

Difficulty Easy

Ingredient Cost $4

Shopping Cost$22

Equipment

Large skillet
Spoon
Knife

Ingredients

2 tablespoons olive oil
1 onion chopped
1 red bell pepper chopped
2 cloves garlic minced
1 teaspoon ground cumin
1 teaspoon paprika
¼ teaspoon cayenne pepper optional
1 can tomatoes diced
4 large eggs
Salt and pepper to taste
Fresh cilantro or parsley, chopped (for garnish)

Instructions

Sauté vegetables:

Heat olive oil in a large skillet over medium heat. Add the chopped onion and bell pepper and sauté until softened, about 5 minutes.
2 tablespoons olive oil, 1 onion, 1 red bell pepper

Add garlic and spices:

Stir in the minced garlic, cumin, paprika, and cayenne pepper. Cook for another minute until fragrant.
2 cloves garlic, 1 teaspoon ground cumin, 1 teaspoon paprika, 1/4 teaspoon cayenne pepper

Simmer tomatoes:

Pour in the diced tomatoes, including their juices. Stir to combine and let the mixture simmer for about 10 minutes, until it thickens slightly.
1 can tomatoes

Cook the eggs:

Make four small wells in the tomato mixture and crack an egg into each well. Cover the skillet and cook until the eggs are set to your desired doneness, about 5-7 minutes.
4 large eggs

Season and serve:

Season with salt and pepper to taste. Garnish with chopped fresh cilantro or parsley and serve immediately with crusty bread.
Salt and pepper to taste, Fresh cilantro

Notes

Adjust the spice level by increasing or decreasing the cayenne pepper.
Shakshuka is traditionally served with crusty bread for dipping.

Nutrition

Calories: 318kcalCarbohydrates: 12gProtein: 14gFat: 24gSaturated Fat: 5gPolyunsaturated Fat: 4gMonounsaturated Fat: 14gTrans Fat: 0.04gCholesterol: 372mgSodium: 150mgPotassium: 404mgFiber: 3gSugar: 5gVitamin A: 3027IUVitamin C: 82mgCalcium: 91mgIron: 3mg

Keyword Hearty Breakfast, Shakshuka, Spicy Egg Dish, Traditional Recipe

Ingredient Costs: Cost of Recipe by Ingredient Measurements

Shopping Costs: Cost of Recipe with Brand New Ingredient Purchases

Tried this recipe?Let us know how it was!

Shakshuka is a traditional dish that offers a hearty and flavorful start to the day, making it a beloved breakfast choice in many cultures. This vibrant dish features poached eggs nestled in a rich sauce made from tomatoes, bell peppers, and a blend of spices such as cumin and paprika. The result is a colorful and aromatic meal that is both comforting and satisfying. Shakshuka can be enjoyed with crusty bread for dipping, allowing for a delightful combination of flavors and textures. Its robust taste not only provides essential fuel for the day ahead but also evokes a sense of connection to cultural roots. This dish serves as an inspiring and energizing way to begin any busy morning, infusing the day with warmth and creativity.

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