Perfect Triple-shot Espresso Recipe
A strong, concentrated coffee beverage perfect for a morning boost or an afternoon pick-me-up.
Equipment
- Espresso machine
- Espresso cup
Ingredients
- 3 tablespoons coffee finely ground
- ½ cup water
Instructions
- Fill the portafilter of your espresso machine with finely ground coffee, tamping it down firmly.
- Attach the portafilter to the machine and start the brewing process.
- Brew until you have extracted three shots of espresso (about 2 ounces).
- Serve immediately in an espresso cup.
Notes
Use freshly ground coffee beans for the best flavor.
Adjust the grind size and tamp pressure to optimize the extraction.
Adjust the grind size and tamp pressure to optimize the extraction.
Nutrition
Calories: 0.5kcalProtein: 0.1gFat: 0.01gMonounsaturated Fat: 0.01gSodium: 7mgPotassium: 22mgCalcium: 5mg
Ingredient Costs: Cost of Recipe by Ingredient Measurements
Shopping Costs: Cost of Recipe with Brand New Ingredient Purchases
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